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Home > Recipes > Side Dishes > Veggies > Killer Chard

Killer Chard

In a fry pan on med high heat, add;

1/2 cup chopped Applegate Turkey or Sunday Bacon
Saute until almost brown.
Add 1 big bunch of chopped Chard
1 yellow squash, chopped
1 clove garlic, crushed
S & P
1/4 tsp of crushed red pepper
Saute until chard and squashed are starting to carmelize

Add 1 tsp of braggs or tamari and 1/2 cup of fine grated good parmesan

Voilla! You're eating chard!





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