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Home > Recipes > Desserts > Grilled Peaches

Grilled Peaches

Fire up the barbie and clean your grill very well.

Cut freestone organic peach in half and remove pit. Sprinkle a little succanet or rappadura and cinnamon over it. Spray or wipe down grill with oil. Place skinless side on grill first. Lift up gently with spatula after 2-3 minutes and turn over. Grill for another minute and transfer to serving bowl. Put a dollop of plain organic yogurt in the middle, a tsp of Woody Creek Honey (purchase at The Woody Creek Store, youšve got to try it!), and a dash of cinnamon. Voilla!





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