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Home > Recipes > Dressings > Cherry Chutney

Cherry Chutney

This is so good on grilled lime juice and chile marinated chicken or roasted elk tenderloin. It is also good with a sweet wheat cracker and some mascarpone.

In a saucepot add:

Juice and pulp of one lime
1 Tablsp of honey
1 tsp of fresh grated ginger
1/2 tsp of mustard seed
1/2 tsp of cinnamon
1/2 tsp of curry powder
1 Tablsp of minced onion
2 cups of pitted cherries
1 cup of cherry or apple juice
2 tsp of apple cider vinegar

Combine and simmer for 20-30 minutes.




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